THE FOOD ALONE MAKES STAMP CAMP WORTH IT
Stamp Camp is mostly about the projects and about the people, but wouldn't I be totally remiss, if I didn't talk about the food? The meal we share is one of the best parts of
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These
snowmen cakes are adorable.
Amanda and
Alannah made these and they were so rich!
Alannah is going to
chef school, so in the next couple of years we are going to get really lucky at some of our events with her fabulous foods.
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This
French Toast bake by
Linda was so yummy, I think I ate several pieces myself.
Hsiao-hui makes the best
dumplings. I could eat the whole batch, but then I'd be in big trouble by the rest of the campers.
Paulette went to
Panera's - our favorite
bagel place for camp! The bagels were all sorts and my favorite is the one with the
crunchy cinammon topping on it.
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This
salad was certainly a hit.
Rita made these greens with a dressing that was out of this world!
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This
pasta salad was my favorite part of the meal.
Kim and
Cathy brought this and I think I could have eaten all of it if I was not on a diet.
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I think
Lori brought this
vegetable tray with dip. It is such a delight to have fresh veggies at one of our events. At least we get the healthy tray that I know I look forward to.
Cathy W. brought the
Chocolate! Yes, can't forget the
5th food group now, can I? She brought
regular m and m's and peanut ones. The peanut ones are my favorite. They aren't going to be pictured here, because they were almost all gone (I'm guilty!) by the time I went to take pictures.
Diana's hubby
Ron grills for us every Fall. It is like a little piece of summer heaven remains.
Grilled food just has a wonderful flavor.
There were so
many other wonderful foods. I thought I captured them all on film, so I'll need to go through the photos again. Everyone brought something to share and that is what makes
stamp camp great!
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